Split Bengal Gram

1 Ton (MOQ)

Business Type Exporter
Cultivation Type Natural
Color Yellow
Application Cooking, Human Consumption
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Preferred Buyer From

Location United Arab Emirates, Oman, Qatar, Kuwait, Saudi Arabia, United States, Australia

Product Details

Certification
FSSAI
Feature
Easy To Cook, Healthy To Eat
Packaging Type
Plastic Packet
Shelf Life
6 Months
Country of Origin
India
  • Split Bengal Gram, also known as Chana Dal, is an excellent source of plant-based protein and dietary fiber.
  • It is a nutritious and delicious ingredient for a variety of recipes such as curries, lentil soups, and salads.
  • Our Split Bengal Gram is grown and harvested sustainably without the use of any chemicals or pesticides.
  • Each batch is thoroughly inspected and tested for quality and food safety before export.
  • Our Split Bengal Gram is carefully packaged to ensure freshness and optimum quality for our customers.

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